Page 6 2. A variety of dark roasts is available from which you can choose to brew your espresso. The Classic Coffee place by pushing it up. Gaggia has been primed. Select the correct filter basket 9a A unique and insert it in the filter holder 9. Page 9: Making Hot Water Making hot water: 4. Slowlv turn steam valve knob 7 counier clockwise to release steam. Page Descaling No other 2. Clean filter holder and filter basket in servicing should be attempted by the warm water after use.
Remove the metal tube sticking down on the left side of the machine, between the drip tray and the top of the machine. Be careful not to twist the metal tube, rather pull straight down. If you accidentally twist and the decompression duct becomes disconnected, follow the instructions in the video on the right to reinstall it. Remove the water tank and retrieve the accessories. Plug the cord into the back of the machine. Plug the machine directly into an outlet.
Don't plug it into surge protectors, extension cords, or timers. Get the Water Flowing Place a cup under the steam wand. Turn the steam knob to the open position. Flip the power, brew, and steam switches so they're all on. To get a good in-cup result, it is fundamental to follow the procedure illustrated in the instruction booklet. Be sure to use the correct filter traditional filter for 1 cup and standard pods 44mm. Currently, there are versions of New Classic with one water tube , and other ones with two tubes.
They have been designed differently in order to meet specific market needs, but the presence of one or two tubes does not affect the product overall performances. For the first relase, we kept a single user manual for both models. After loading the circuit first use and when you dispense hot water from the steam wand, it might happen that a bit of water remains inside.
To get rid of it, we suggest to purge the tube by dispensing steam for a few seconds. Choose the blend you like the most. We suggest to select fresh coffee beans to grind at the moment to have a even richer and more intense espresso 2. Grind the coffee. Be careful to grind at the right size: not too coarse or water will flow too fast and not too fine or water will not flow 3.
Insert the correct filter in the filter-holder. Remove the frothing jet device if you want to use the traditional filters. Place the clean filter-holder in the group, put the cups on the cup warmer plate and switch the machine on 5.
The temperature light is steady: the machine is ready to use 6. Dispense a bit of water, remove the filter-holder and fill it with ground coffee using the doser one serving for one cup 7. Slightly beat the filter-holder 8. Tamp for a few seconds by applying a constant and even pressure 9. Remove any coffee residues from the edges of the filter-holder Lock the filter-holder in the group and press the coffee button to start the brewing process When you get the desidered in-cup quantity, press the coffee button once again to stop the brewing process.
Now your espresso is ready! Turn on the machine a few minutes before using it, so it can heat properly and get ready to use. Keep the clean filter-holder locked to the group — not too tight — both during the heating phase and after cleaning.
This preserves the temperature and avoids termal shocks. Pre-heat the cups by placing them on the cup warmer or dispense a bit of hot water with the pannarello on the cups, then wipe them with a cloth.
Proteins will incorporate air in the cream, while fats will make it dense and steady. Also semi-skimmed cow milk, some lactose-free milk and soy drink are proven to deliver a good result. Press the steam button 2. After seconds, the steam temperature indicator light turns on 3. Place the jug, half-filled with cold milk, under the steam wand 5.
Place the steam nozzle just below the surface of the milk — avoid touching the bottom of the jug — and keep it close to the edge of the jug with an appropriate angle to produce a vortex 6. Turn the steam dispensing knob counter-clockwise to let the steam come out. When you get the desidered in-cup quantity, press the coffee button once again to stop the brewing process. Now your espresso is ready! Turn on the machine a few minutes before using it, so it can heat properly and get ready to use.
Keep the clean filter-holder locked to the group — not too tight — both during the heating phase and after cleaning. This preserves the temperature and avoids termal shocks. Pre-heat the cups by placing them on the cup warmer or dispense a bit of hot water with the pannarello on the cups, then wipe them with a cloth.
Proteins will incorporate air in the cream, while fats will make it dense and steady. Also semi-skimmed cow milk, some lactose-free milk and soy drink are proven to deliver a good result. Press the steam button 2.
After seconds, the steam temperature indicator light turns on 3. Place the jug, half-filled with cold milk, under the steam wand 5. Place the steam nozzle just below the surface of the milk — avoid touching the bottom of the jug — and keep it close to the edge of the jug with an appropriate angle to produce a vortex 6.
Turn the steam dispensing knob counter-clockwise to let the steam come out. To froth the milk correctly, the steam nozzle must always be in contact with the milk and not with the froth 7. Once the desired frothing has been achieved, the steam nozzle must be pushed further to heat the milk well 8.
Close the steam knob by turning it clockwise to stop dispensing steam, and remove the jug 9. Press the steam button Let it rest for around 30 seconds to obtain a velvety texture. Yes, you can use mineral still water or tap water. It is important not to use sparkling water as it can negatively affect the brewing process. Here below the easy instructions to follow:. Rinse the water tank and fill it with fresh water.
Place a container under the steam wand 3. Press the brew button and the steam button 5. Dispense the whole water tank content through the steam wand. To stop dispensing, press the brew button and the steam button again. Close the knob by turning it clockwise. Fill the water tank with fresh drinking water. Insert the filter-holder into the brew unit from the bottom and turn it from left to right until it locks into place Place a suitable container under the filter holder.
Press the brew button and dispense all the water in the tank.
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